The Raw material under the condition of continuous flow through the heat exchange heating to 85 ~ 150 ℃(The temperature is adjustable). And at this temperature, keep a certain amount of time (several seconds) in order to achieve commercial asepsis level. And then in the condition of sterile environment, it is filled in aseptic packaging container.The whole sterilization process is completed in a moment under high temperature, which will completely kill the microorganisms and spores which can cause corruption and deterioration. And as a result, the original flavor and nutrition of the food were greatly preserved. This strict processing technology effectively prevents the secondary contamination of food and greatly extends the shelf life of products.
We can manufacture and customize the Plate sterilizer according to the process and the requirement from customer with capacity from 50L to 50000L/hour.